Global Plant Based Protein Market Size, Share, and COVID-19 Impact Analysis, By Source (Soy, Wheat & Pea), By Type (Isolates, Concentrates, & Textured), By Application (Nutritional Products, Bakery, Snacks & Cereals, Dairy, Confectionary and Dessert, Convenience Food, Beverages, Animal Feed), By Nature (Organic, Conventional), By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), Analysis and Forecast 2021 - 2030
Industry: Food & Beverages
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