Global Natural Food Preservatives Market Size To Worth USD 1248.9 Million By 2033 | CAGR of 6.7%

Global Natural Food Preservatives Market Size To Worth USD 1248.9 Million By 2033 

According to a research report published by Spherical Insights & Consulting, the Global Natural Food Preservatives Market Size is to Grow from USD 652.9 Million in 2023 to USD 1248.9 Million by 2033, at a Compound Annual Growth Rate (CAGR) of 6.7% during the projected period.

Browse key industry insights spread across 243 pages with 110 Market data tables and figures & charts from the report on the "Global Natural Food Preservatives Market Size, Share, and COVID-19 Impact Analysis, By Product (Edible Oil, Rosemary Extracts, Natamycin, Vinegar, Chitosan, and Others), By Function (Antimicrobial and Antioxidant), By Application (Seafood, Meat & Poultry Products, Bakery Products, Dairy Products, Beverages, Snacks, Fruits & Vegetables, and Others), and By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), Analysis and Forecast 2023 – 2033." Get Detailed Report Description Here: https://www.sphericalinsights.com/reports/natural-food-preservatives-market

Natural food preservatives, derived from nature, are gaining popularity due to their ability to prolong the shelf life of food products by preventing spoilage and inhibiting the growth of pathogenic bacteria, molds, and yeasts. Unlike their chemically synthesized counterparts, natural preservatives, derived from plants, animals, and microbes, are a more consumer-preferred option for those seeking healthier and cleaner-label food choices. Salt, sugar, vinegar, and herbs like rosemary, along with natural extracts like lemon juice, honey, and essential oils, are some of the popular natural preservatives known for their antimicrobial traits. Natural food preservatives are highly used and derived from plants, animals, minerals, and microorganisms to meet consumer demand. Government initiatives promoting clean-label products contribute much to the global market growth of natural food preservatives. The rising consumer demand for clean-label products supports the growth in the natural food preservatives market. Additionally, increasing the organized retail sector and demand for more packaged health and convenience foods boost the development of the natural food preservative market. However, the high cost of production hampers the natural food preservatives market growth. The production cost of natural preservatives can be sometimes higher as compared to synthetic preservatives.

The edible oil segment dominates the market with the highest market share of the global natural food preservatives market during the projected period.   

Based on the product, the global natural food preservatives market is divided into edible oil, rosemary extracts, natamycin, vinegar, chitosan, and others. Among these, the edible oil segment dominates the market with the highest market share of the natural food preservatives market during the projected period. Edible oils are commonly used in dressings, marinades, sauces, baked goods, and snacks due to their ability to be easily blended into various food products. Additionally, most edible oils have natural antioxidants that help prevent the oxidation and spoilage of the food items themselves. This makes them popular among manufacturers.

The antimicrobial segment is anticipated to grow at the fastest pace during the projected timeframe.   

Based on the function, the global natural food preservatives market is categorized into antimicrobial and antioxidant. Among these, the antimicrobial segment is anticipated to grow at the fastest pace during the projected timeframe. Natural antimicrobial preservatives are a safer alternative. They are derived from plants, herbs, spices, and essential oils, and are declared safe by regulatory agencies. The natural source food antimicrobials, which are normally obtained from herbs, spices, essential oils, and plant extracts, are highly valued for their potential to prevent the growth of bacteria, mold, and yeast in various food products. These preservatives help deliver safety and quality to the product, reducing the risk of foodborne illness.

The seafood, meat & poultry products segment is anticipated to grow at the fastest pace during the projected timeframe.   

Based on the application, the global natural food preservatives market is categorized into seafood, meat & poultry products, bakery products, dairy products, beverages, snacks, fruits & vegetables, and others. Among these, the seafood, meat & poultry products is anticipated to grow at the fastest pace during the projected timeframe. Meat and poultry products are highly perishable and prone to microbial spoilage due to their high moisture content and nutrient density. Natural preservatives help to inhibit the growth of bacteria, molds, and yeasts, thereby increasing shelf life and ensuring product quality.

North America is expected to hold the largest share of the global natural food preservatives market over the forecast period.

North America is expected to hold the largest share of the global natural food preservatives market over the forecast period. North America has cutting-edge research and development facilities for food science and technology. These advancements have enabled the development of effective and novel natural preservatives for a wide range of food applications.

Asia Pacific is predicted to grow at the fastest pace in the global natural food preservatives market during the projected period. Asia Pacific consumers are becoming more health conscious, preferring food without synthetic additives and preservatives. This shift in consumer preferences is driving up demand for natural food preservatives.

Major vendors in the global natural food preservatives market are Naturex S.A, Handary S.A., Cargill, Incorporated, Essential, Kalsec Inc., Florida Food Products (FFP), Chinova Bioworks, DSM, Kerry Group Plc., Tate & Lyle PLC, Kemin Industries, Inc., Ajinomoto Co. Inc., Archer Daniels Midland Company, Albemarle Corporation, Brenntag Inc., Sevarome, and Others.

Recent Developments

• In March 2024, Essential, a Certified Organic, bake-at-home artisanal bread, is set to launch a Natural Products Expo West 2024. The bread, rooted in tradition, features a simple, minimal-ingredient recipe and a sourdough starter from the Gold Rush era.

• In June 2023, Chinova Bioworks, a Canadian startup that specializes in natural preservatives made from upcycled mushroom stalks, announced that it would quadruple its production capacity. This expansion aims to support international growth and meet rising demand, particularly in fast-growing markets such as non-alcoholic beer.

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities 
• Consulting And Research Firm
• Venture capitalists
• Value-Added Resellers (VARs)

Market Segment

This study forecasts revenue at global, regional, and country levels from 2020 to 2033. Spherical Insights has segmented the global natural food preservatives market based on the below-mentioned segments: 

Global Natural Food Preservatives Market, By Product

• Edible Oil
• Rosemary Extracts
• Natamycin
• Vinegar
• Chitosan
• Others

Global Natural Food Preservatives Market, By Function

• Antimicrobial
• Antioxidant

Global Natural Food Preservatives Market, By Application

• Seafood, Meat & Poultry Products
• Bakery Products
• Dairy Products
• Beverages
• Snacks
• Fruits & Vegetables
• Others

Global Natural Food Preservatives Market, By Regional Analysis

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia Pacific
• South America
  • Brazil
  • Argentina
  • Rest of South America
• Middle East & Africa
  • UAE
  • Saudi Arabia
  • Qatar
  • South Africa
  • Rest of the Middle East & Africa

About the Spherical Insights & Consulting

Spherical Insights & Consulting is a market research and consulting firm which provides actionable market research study, quantitative forecasting and trends analysis provides forward-looking insight especially designed for decision makers and aids ROI.

Which is catering to different industry such as financial sectors, industrial sectors, government organizations, universities, non-profits and corporations. The company's mission is to work with businesses to achieve business objectives and maintain strategic improvements. 

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