France Dairy Market Size, Share, And COVID-19 Impact Analysis, By Product Type (Milk, Cheese, Butter, Yogurt, Dairy Cream, Ice Cream, Others), By Category (Organic, Conventional), By Distribution Channel (Supermarkets Hypermarkets, Convenience Stores, Others), and By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), and France Dairy Market Insights, Industry Trend, Forecasts to 2033.

France Dairy Market Insights Forecasts to 2033 

• The France Dairy Market size was valued at USD 23.64 Billion in 2023.
• The France Dairy Market size is Expected to Grow at a CAGR of around 3.75% from 2023 to 2033. 
• The France Dairy Market size is Expected to Reach USD 34.16 Billion by 2033.  

The France Dairy Market Size is predicted to Grow from USD 23.64 Billion in 2023 to USD 34.16 Billion by 2033 at a CAGR of 3.75% during the forecast period. The market growth is influenced by the expansion in the agriculture industry, with the supportive role of technology and development in the logistics industry.

Market Overview

The French dairy market refers to the business of the food and beverage industry that emphasizes delivering dairy products, including milk, cheese, butter, yogurt, and other derivatives for daily consumption for consumers. It encompasses the production, distribution, pricing, and demand influenced by factors such as seasonality, weather, consumer preferences, and international trade policies. Moreover, in response to shifting consumer tastes, this industry offers both plant-based dairy substitutes and traditional dairy products made from cows, goats, and sheep, and they are supported by well known for being a great source of protein. The rising popularity of high-protein diets among bodybuilders and fitness enthusiasts, particularly when combined with specific diets like the ketogenic or paleo diet, has increased demand for protein-rich dairy products like Greek yogurt, cottage cheese, and cheese. The market is growing due to dairy products being readily available because of modern grocery stores and cold chain transportation. Further, development news from local key market players, like in November 2020, Lactel, France's leading milk brand, made its entry into the Indian market for its high-quality dairy products. Lactel introduced its UHT (Ultra-High Temperature) toned milk in India, priced affordably at 70 Rupees per liter. The milk is fortified with essential vitamins like A and D, catering to the nutritional needs of Indian consumers. This move is part of Lactels strategy to establish a strong foothold in the rapidly growing and competitive Indian dairy market.

Report Coverage

This research report categorizes the France dairy market based on various segments and regions, forecasts revenue growth, and analyzes trends in each submarket. The report analyzes the key growth drivers, opportunities, and challenges influencing the France dairy market. Recent market developments and competitive strategies such as expansion, product launch, and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyzes their core competencies in each sub-segment of the France dairy market.  

Driving Factors

The dairy market in France has been flourishing rapidly due to the rising demand for dairy products, with increasing awareness of the medical benefits of dairy products, such as higher calcium intake for strong bones, which is particularly crucial for the elderly population. Furthermore, the nation's demand for dairy products has increased due to the trend toward higher protein diets and the promotion of dairy as a nutritious food by groups like l'Association Laitière Française. So, to meet this growing demand, dairy producers both domestically and abroad, local key industry players are investing a substantial amount in sophisticated technology in their product lines and capacity sites. The French dairy market has grown significantly as a consequence of this arrangement, which encourages the industry to adapt and modernize while maintaining the fundamental principles that consumers have upheld. Additionally, the market expansion is bolstered by the growing e-commerce business sector.

Restraints & Challenges

The France dairy market growth is being hindered by some barriers, such as the rapid rise of plant-based diets in recent years because of lactose intolerance and dairy sensitivity. Further, as customers' changing needs, numerous food service establishments have introduced new plant-based beverage lines. Moreover, there remain constraints in the marketplace, including worries regarding the safety of animals with high initial costs and a lack of skilled personnel to upkeep them periodically.

Market Segmentation

The France dairy market share is classified into product type, category, and distribution channel.

• The milk segment dominated the France dairy market in 2023 and is expected to grow at a remarkable CAGR over the forecast period.

Based on the product type, the France dairy market is differentiated into milk, cheese, butter, yogurt, dairy cream, ice cream, and others. Among these, the milk segment dominated the France dairy market in 2023 and is expected to grow at a remarkable CAGR over the forecast period. This is because Milk is used as a main ingredient in many different applications, and food culture and nutritional profile. Moreover, due to consumers' increased attention on health and wellbeing, which tends to favor healthier options and follow dietary guidelines, key industry players in reflecting the tendency in many French homes toward artisanal and traditional food preparation techniques.

• The organic segment held the largest share of the France dairy market in 2023 and is projected to grow at a significant CAGR during the forecast period.

Based on the category, the France dairy market is classified into organic, and conventional. Among these, the organic segment held the largest share of the France dairy market in 2023 and is projected to grow at a significant CAGR during the forecast period. This segment growth is influenced by the increasing knowledge of sustainable agricultural methods and dietary habits, which makes natural dairy increasingly common among health-conscious consumers. This segment growth is crucial because it meets the need for goods devoid of artificial additives and hormones, which appeals to a small but growing consumer base.

• The supermarkets and hypermarkets segment dominated the France dairy market in 2023 and is anticipated to grow at a substantial CAGR during the forecast period.

Based on the distribution channel, the France dairy market is divided into supermarkets and hypermarkets, convenience stores, and others. Among these, the supermarkets and hypermarkets segment dominated the France dairy market in 2023 and is anticipated to grow at a substantial CAGR during the forecast period. This segmental growth is driven by the need to meet the needs of the contemporary consumer. This segment benefits from improved customer experiences, marketing initiatives, and instant product availability.

Competitive Analysis:

The report offers the appropriate analysis of the key organizations/companies involved within the France dairy market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.

List of Key Companies

• Groupe Lactalis
• Danone
• Savencia Fromage & Dairy
• Sodiaal Group
• Bel Group
• Others

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities 
• Consulting And Research Firm
• Venture capitalists
• Value-Added Resellers (VARs) 

Key Market Developments

• In April 2025, Malo Dairy, a French company under SILL Enterprises, launched its ultra-high-temperature (UHT) milk in Pure-Pak cartons developed by Elopak. This launch marked a significant milestone for Malo Dairy, which was based in Saint-Malo, Brittany, and was known for its high-quality dairy products like yoghurts, cheeses, and desserts. The milk came exclusively from grass-fed cows on neighboring farms, emphasizing its natural and nutrient-rich qualities.

• In December 2023, Arla Foods, a European dairy cooperative, partnered with Solinest, a French distributor, to launch two brands Arla® Skyr and Arla® Protein in the French market. This collaboration aimed to tap into the growing demand for functional health dairy products in France, where the category was expanding by 20% annually. The products were produced in Arla's dairies in Northern Europe and were distributed by Solinest, covering 99% of French retail.

Market Segment

This study forecasts revenue at France, regional, and country levels from 2023 to 2033. Spherical Insights has segmented the France dairy market based on the below-mentioned segments:

France Dairy Market, By Product Type

• Milk
• Cheese
• Butter
• Yogurt
• Dairy Cream
• Ice Cream
• Others

France Dairy Market, By Category

• Organic
• Conventional

France Dairy Market, By Organizer

• Supermarkets Hypermarkets
• Convenience Stores
• Others